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	<title>Watching What We Eat :: Author Blog &#187; media</title>
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	<link>http://www.watchingwhatweeat.com</link>
	<description>The Evolution of Television Cooking Shows</description>
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		<title>Eat and listen</title>
		<link>http://www.watchingwhatweeat.com/2010/03/04/eat-and-listen/</link>
		<comments>http://www.watchingwhatweeat.com/2010/03/04/eat-and-listen/#comments</comments>
		<pubDate>Thu, 04 Mar 2010 22:47:41 +0000</pubDate>
		<dc:creator>katco</dc:creator>
				<category><![CDATA[news]]></category>
		<category><![CDATA[media]]></category>

		<guid isPermaLink="false">http://www.watchingwhatweeat.com/?p=677</guid>
		<description><![CDATA[If you live in New York City, here&#8217;s a place you should go to eat:  Roberta&#8217;s.  It&#8217;s a skip hop from the Morgan Ave. stop on the L train in Brooklyn and well worth the trip even if you live many miles away like I do. They make great pizza in their wood-burning oven, support [...]]]></description>
			<content:encoded><![CDATA[<p>If you live in New York City, here&#8217;s a place you should go to eat:  <a href="http://www.robertaspizza.com/">Roberta&#8217;s</a>.  It&#8217;s a skip hop from the Morgan Ave. stop on the L train in Brooklyn and well worth the trip even if you live many miles away like I do. They make great pizza in their wood-burning oven, support local farms, have their own garden and serve the kind of meat we (non-vegetarians) can feel good about eating. Roberta&#8217;s lot is also the physical home (actually housed in two shipping containers) of <a href="http://www.heritageradionetwork.com/">Heritage Radio Network</a>, an internet-based radio station featuring a growing crop of interesting shows related to food, drink, earth, culture, etc.  Remember, I told you about it <a href="http://www.watchingwhatweeat.com/2009/06/03/slow-food-radio/">last year</a>? I was a guest on &#8220;<a href="http://www.heritageradionetwork.com/programs/36-A-Taste-of-the-Past">A Taste of the Past</a>&#8221; today, hosted by Linda Pelaccio. Linda was one of the people involved in the early days of the Food Network (then TVFN) and is well-versed in food media and culinary history. You can listen to our conversation <a href="http://www.heritageradionetwork.com/archives?tag=Kathleen+Collins">here</a>. Don&#8217;t forget to check out the <a href="http://www.heritageradionetwork.com/programs">other great shows</a> on <a href="http://www.heritageradionetwork.com">HRN</a>, too. And a trip to Roberta&#8217;s will not disappoint.</p>
<p><a href="http://www.heritageradionetwork.com/"><img class="aligncenter size-full wp-image-678" title="hrn_show" src="http://www.watchingwhatweeat.com/wp-content/uploads/2010/03/hrn_show.jpg" alt="" width="150" height="150" /></a></p>
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		<slash:comments>1330</slash:comments>
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		<item>
		<title>Me and LaDeva, together again</title>
		<link>http://www.watchingwhatweeat.com/2009/10/03/me-and-ladeva-together-again/</link>
		<comments>http://www.watchingwhatweeat.com/2009/10/03/me-and-ladeva-together-again/#comments</comments>
		<pubDate>Sat, 03 Oct 2009 22:05:23 +0000</pubDate>
		<dc:creator>katco</dc:creator>
				<category><![CDATA[news]]></category>
		<category><![CDATA[media]]></category>

		<guid isPermaLink="false">http://www.watchingwhatweeat.com/?p=533</guid>
		<description><![CDATA[On &#8220;A Chef&#8217;s Table&#8221; today (WHYY FM 90.9), the topic was celebrity chefs. My interview was sandwiched in between &#8220;Top Chef&#8217;s&#8221; Tom Colicchio and one of the stars of Watching What We Eat, LaDeva Davis. LaDeva is as charming and entertaining (and velvety-voiced) today as she was on her PBS show &#8220;What&#8217;s Cooking?&#8221; in the [...]]]></description>
			<content:encoded><![CDATA[<p>On &#8220;<a href="http://www.whyy.org/91FM/chef/">A Chef&#8217;s Table</a>&#8221; today (WHYY FM 90.9), the topic was celebrity chefs. My interview was sandwiched in between &#8220;<a href="http://www.bravotv.com/top-chef">Top Chef&#8217;s</a>&#8221; <a href="http://www.bravotv.com/top-chef/bio/tom-colicchio">Tom Colicchio</a> and one of the stars of <em>Watching What We Eat</em>, LaDeva Davis. LaDeva is as charming and entertaining (and velvety-voiced) today as she was on her PBS show &#8220;What&#8217;s Cooking?&#8221; in the mid-1970s. You can watch a clip from her egg show on the WHYY show page. Prepare to be smitten by both LaD and her retro kitchen set.</p>
<div id="attachment_534" class="wp-caption aligncenter" style="width: 310px"><a href="http://www.whyy.org/91FM/chef/"><img class="size-medium wp-image-534" title="thumb_ladeva1" src="http://www.watchingwhatweeat.com/wp-content/uploads/2009/10/thumb_ladeva1-300x225.jpg" alt="That 70s show!" width="300" height="225" /></a><p class="wp-caption-text">That 70s show!</p></div>
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			<wfw:commentRss>http://www.watchingwhatweeat.com/2009/10/03/me-and-ladeva-together-again/feed/</wfw:commentRss>
		<slash:comments>2789</slash:comments>
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		<title>Chef Jim, Part Deux</title>
		<link>http://www.watchingwhatweeat.com/2009/10/01/chef-jim-part-deux/</link>
		<comments>http://www.watchingwhatweeat.com/2009/10/01/chef-jim-part-deux/#comments</comments>
		<pubDate>Thu, 01 Oct 2009 20:25:46 +0000</pubDate>
		<dc:creator>katco</dc:creator>
				<category><![CDATA[news]]></category>
		<category><![CDATA[media]]></category>

		<guid isPermaLink="false">http://www.watchingwhatweeat.com/?p=529</guid>
		<description><![CDATA[If you&#8217;re in the Philadelphia listening area, &#8220;A Chef&#8217;s Table&#8221; on WHYY 90.9FM will be airing more of my interview with Chef Jim Coleman this Saturday, October 3, at noon.

]]></description>
			<content:encoded><![CDATA[<p>If you&#8217;re in the Philadelphia listening area, &#8220;<a href="http://www.whyy.org/91FM/chef/index.html">A Chef&#8217;s Table</a>&#8221; on <a href="http://www.whyy.org/91FM/index.html">WHYY 90.9FM</a> will be airing more of my interview with<a href="http://www.flavorsofamerica.com/"> Chef Jim Coleman</a> this Saturday, October 3, at noon.</p>
<p><img class="aligncenter size-medium wp-image-530" title="banner_radio" src="http://www.watchingwhatweeat.com/wp-content/uploads/2009/10/banner_radio-300x31.jpg" alt="banner_radio" width="300" height="31" /></p>
]]></content:encoded>
			<wfw:commentRss>http://www.watchingwhatweeat.com/2009/10/01/chef-jim-part-deux/feed/</wfw:commentRss>
		<slash:comments>2312</slash:comments>
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		<title>Consuming passions</title>
		<link>http://www.watchingwhatweeat.com/2009/08/30/consuming-passions/</link>
		<comments>http://www.watchingwhatweeat.com/2009/08/30/consuming-passions/#comments</comments>
		<pubDate>Sun, 30 Aug 2009 14:57:51 +0000</pubDate>
		<dc:creator>katco</dc:creator>
				<category><![CDATA[news]]></category>
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		<guid isPermaLink="false">http://www.watchingwhatweeat.com/?p=503</guid>
		<description><![CDATA[I was one of four authors interviewed in the current Bitch Magazine: Feminist Response to Pop Culture in a feature called &#8220;Appetite for Deconstruction-Four writers on consuming passions.&#8221; While the article is not available online, I support you supporting Bitch Magazine. Look for it in your local independent bookstore.

]]></description>
			<content:encoded><![CDATA[<p>I was one of four authors interviewed in the <a href="http://bitchmagazine.org/issue/44">current Bitch Magazine: Feminist Response to Pop Culture</a> in a feature called &#8220;Appetite for Deconstruction-Four writers on consuming passions.&#8221; While the article is not available online, I support you supporting Bitch Magazine. Look for it in your local independent bookstore.</p>
<p><img class="aligncenter size-full wp-image-504" title="consumed_web-1" src="http://www.watchingwhatweeat.com/wp-content/uploads/2009/08/consumed_web-1.jpg" alt="consumed_web-1" width="200" height="261" /></p>
]]></content:encoded>
			<wfw:commentRss>http://www.watchingwhatweeat.com/2009/08/30/consuming-passions/feed/</wfw:commentRss>
		<slash:comments>965</slash:comments>
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		<title>Gabbing with Dana</title>
		<link>http://www.watchingwhatweeat.com/2009/08/07/gabbing-with-dana/</link>
		<comments>http://www.watchingwhatweeat.com/2009/08/07/gabbing-with-dana/#comments</comments>
		<pubDate>Fri, 07 Aug 2009 21:17:51 +0000</pubDate>
		<dc:creator>katco</dc:creator>
				<category><![CDATA[news]]></category>
		<category><![CDATA[media]]></category>

		<guid isPermaLink="false">http://www.watchingwhatweeat.com/?p=482</guid>
		<description><![CDATA[Thanks to friend and Slate movie critic, Dana Stevens, I saw a screening of &#8220;Julie &#38; Julia&#8221; earlier this week. Here&#8217;s Dana&#8217;s review along with the audio clip of us talking about the movie on this week&#8217;s Spoiler Special. Now get thee to the theater!
]]></description>
			<content:encoded><![CDATA[<p>Thanks to friend and <a href="http://www.slate.com/"><em>Slate</em></a> movie critic, Dana Stevens, I saw a screening of &#8220;<a href="http://www.julieandjulia.com/?hs308=JNJ042&amp;kw=julia%20%26%20julie">Julie &amp; Julia</a>&#8221; earlier this week. Here&#8217;s Dana&#8217;s <a href="http://www.slate.com/id/2224414/">review</a> along with the audio clip of us talking about the movie on this week&#8217;s <a href="http://media.slate.com/media/slate/Podcasts/Spoilers/spoiler1.xml">Spoiler Special</a>. Now get thee to the theater!</p>
]]></content:encoded>
			<wfw:commentRss>http://www.watchingwhatweeat.com/2009/08/07/gabbing-with-dana/feed/</wfw:commentRss>
		<slash:comments>1352</slash:comments>
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		<title>Julia Child month</title>
		<link>http://www.watchingwhatweeat.com/2009/08/03/julia-child-month/</link>
		<comments>http://www.watchingwhatweeat.com/2009/08/03/julia-child-month/#comments</comments>
		<pubDate>Tue, 04 Aug 2009 03:17:57 +0000</pubDate>
		<dc:creator>katco</dc:creator>
				<category><![CDATA[news]]></category>
		<category><![CDATA[media]]></category>

		<guid isPermaLink="false">http://www.watchingwhatweeat.com/?p=479</guid>
		<description><![CDATA[Chef Jim Coleman invited me on his radio show, &#8220;A Chef&#8217;s Table&#8221; (WHYY Philadelphia) this past weekend where he was celebrating all things Julia. I was honored to be part of a line-up that included Sara Moulton, Nora Ephron, Julie Powell and &#8211; especially near and dear to my heart &#8211; a curator from the [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.whyy.org/91FM/chef/about.html">Chef Jim Coleman</a> invited me on his radio show, &#8220;<a href="http://www.whyy.org/rss/chef.xml">A Chef&#8217;s Table</a>&#8221; (WHYY Philadelphia) this past weekend where he was <a href="http://www.whyy.org/91FM/chef/">celebrating all things Julia</a>. I was honored to be part of a line-up that included <a href="http://saramoulton.com/">Sara Moulton</a>, Nora Ephron, Julie Powell and &#8211; especially near and dear to my heart &#8211; a curator from the <a href="http://www.radcliffe.edu/schles/subjects.aspx">Schlesinger Library</a> which holds the papers of Julia Child and where I did an enjoyable research stint.</p>
<p>On a highly relevant note, I just returned from a screening of <a href="http://www.julieandjulia.com/">&#8220;Julie &amp; Julia,&#8221;</a> and without spoiling anything, I will just say that it left me with two very urgent needs: to eat Bœuf bourguignon and to go to Paris.</p>
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			<wfw:commentRss>http://www.watchingwhatweeat.com/2009/08/03/julia-child-month/feed/</wfw:commentRss>
		<slash:comments>1669</slash:comments>
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		<title>Saucy Sisters, Part Deux</title>
		<link>http://www.watchingwhatweeat.com/2009/08/03/saucy-sisters-part-deux/</link>
		<comments>http://www.watchingwhatweeat.com/2009/08/03/saucy-sisters-part-deux/#comments</comments>
		<pubDate>Mon, 03 Aug 2009 13:37:29 +0000</pubDate>
		<dc:creator>katco</dc:creator>
				<category><![CDATA[news]]></category>
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		<guid isPermaLink="false">http://www.watchingwhatweeat.com/?p=473</guid>
		<description><![CDATA[I was invited back to kibbitz with Beverly and Barbara, The Saucy Sisters, as they celebrate Julia Child&#8217;s 97th birthday. You can listen to the whole show here.
]]></description>
			<content:encoded><![CDATA[<p>I was invited back to kibbitz with Beverly and Barbara, <a href="http://www.saucysisters.com/AboutMore.asp">The Saucy Sisters</a>, as they celebrate <a href="http://www.bonappetit.com/magazine/cookingclub/happy-birthday-julia">Julia Child&#8217;s 97th birthday</a>. You can listen to the whole show <a href="http://www.webtalkradio.net/index.php/show-podcasts/63-sauced-with-the-saucy-sisters/3593-week0932">here</a>.</p>
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			<wfw:commentRss>http://www.watchingwhatweeat.com/2009/08/03/saucy-sisters-part-deux/feed/</wfw:commentRss>
		<slash:comments>1850</slash:comments>
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		<title>NYT Magazine: TV cooking shows</title>
		<link>http://www.watchingwhatweeat.com/2009/07/30/the-new-york-times-magazine-this-weekend-tv-cooking-shows/</link>
		<comments>http://www.watchingwhatweeat.com/2009/07/30/the-new-york-times-magazine-this-weekend-tv-cooking-shows/#comments</comments>
		<pubDate>Thu, 30 Jul 2009 17:22:56 +0000</pubDate>
		<dc:creator>katco</dc:creator>
				<category><![CDATA[news]]></category>
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		<guid isPermaLink="false">http://www.watchingwhatweeat.com/?p=459</guid>
		<description><![CDATA[This Sunday&#8217;s New York Times Magazine has a cover story by Michael Pollan. The topic? Television cooking shows. Pollan&#8217;s article, &#8220;Out of the Kitchen, Onto the Couch,&#8221; is accompanied by an interactive timeline where I trace  highlights of the genre over time. It&#8217;s like an amuse-bouche for Watching What We Eat. Enjoy!
]]></description>
			<content:encoded><![CDATA[<p>This Sunday&#8217;s <a href="http://www.nytimes.com/pages/magazine/index.html"><em>New York Times Magazine</em></a> has a cover story by <a href="http://michaelpollan.com/">Michael Pollan</a>. The topic? Television cooking shows. Pollan&#8217;s article, <a href="http://www.nytimes.com/2009/08/02/magazine/02cooking-t.html?ref=magazine">&#8220;Out of the Kitchen, Onto the Couch,&#8221;</a> is accompanied by an <a href="http://www.nytimes.com/interactive/2009/08/02/magazine/20090802_COOKING_INTERACTIVE.html">interactive timeline</a> where I trace  highlights of the genre over time. It&#8217;s like an amuse-bouche for <em>Watching What We Eat</em>. Enjoy!</p>
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		<slash:comments>2357</slash:comments>
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		<title>Green on the screen</title>
		<link>http://www.watchingwhatweeat.com/2009/07/07/green-on-the-screen/</link>
		<comments>http://www.watchingwhatweeat.com/2009/07/07/green-on-the-screen/#comments</comments>
		<pubDate>Tue, 07 Jul 2009 21:54:21 +0000</pubDate>
		<dc:creator>katco</dc:creator>
				<category><![CDATA[news]]></category>
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		<guid isPermaLink="false">http://www.watchingwhatweeat.com/?p=430</guid>
		<description><![CDATA[I had a really nice interview with Boston University student Liza Katz a couple of weeks ago. Here&#8217;s the result on GoodEater.org, a great blog (co-edited by a vegetarian and a meat eater) that describes itself as &#8220;the hub for information and conversation on sustainable food.&#8221;
]]></description>
			<content:encoded><![CDATA[<p>I had a really nice interview with Boston University student Liza Katz a couple of weeks ago. Here&#8217;s <a href="http://www.goodeater.org/2/post/2009/07/the-changing-face-of-cooking-shows.html">the result</a> on GoodEater.org, a great blog (co-edited by a vegetarian and a meat eater) that describes itself as &#8220;the hub for information and conversation on sustainable food.&#8221;</p>
<div id="attachment_431" class="wp-caption aligncenter" style="width: 160px"><a href="http://planetgreen.discovery.com/tv/emeril-green/"><img class="size-thumbnail wp-image-431" title="emerils-new-episodes-321x270" src="http://www.watchingwhatweeat.com/wp-content/uploads/2009/07/emerils-new-episodes-321x270-150x150.jpg" alt="Where is he now? &quot;Emeril Green&quot;" width="150" height="150" /></a><p class="wp-caption-text">Where is he now? &quot;Emeril Green&quot;</p></div>
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		<slash:comments>2283</slash:comments>
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		<title>KC &amp; WNYC</title>
		<link>http://www.watchingwhatweeat.com/2009/06/29/kc-wnyc/</link>
		<comments>http://www.watchingwhatweeat.com/2009/06/29/kc-wnyc/#comments</comments>
		<pubDate>Mon, 29 Jun 2009 12:26:01 +0000</pubDate>
		<dc:creator>katco</dc:creator>
				<category><![CDATA[news]]></category>
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		<guid isPermaLink="false">http://www.watchingwhatweeat.com/?p=415</guid>
		<description><![CDATA[I&#8217;ll be on the air with Leonard Lopate on Tues., June 30 at 12:40pm. Tune in at 93.9FM, 820 AM or streaming online at wnyc.org. Julie Powell, the author of Julie &#38; Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen, will be on at 1pm.  &#8220;Julie &#38; Julia,&#8221; the movie, releases August 7. In [...]]]></description>
			<content:encoded><![CDATA[<p>I&#8217;ll be on the air with <a href="http://www.wnyc.org/shows/lopate/episodes/2009/06/30/segments/135441">Leonard Lopate</a> on Tues., June 30 at 12:40pm. Tune in at 93.9FM, 820 AM or streaming online at <a href="http://www.wnyc.org/">wnyc.org</a>. <a href="http://juliepowell.blogspot.com/">Julie Powell,</a> the author of <a href="http://www.amazon.com/Julie-Julia-Recipes-Apartment-Kitchen/dp/031610969X"><em>Julie &amp; Julia</em>: <em>365 Days, 524 Recipes, 1 Tiny Apartment Kitchen</em></a>, will be on at 1pm.  <a href="http://www.julieandjulia.com/">&#8220;Julie &amp; Julia,&#8221;</a> the movie, releases August 7. In case you live under a rock, Julia is being played by none other than <a href="http://popculturenerd.files.wordpress.com/2009/04/2009_julie_and_julia_003.jpg">Meryl Streep</a>. I&#8217;m counting the days!</p>
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		<slash:comments>2012</slash:comments>
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